Soft Genoise Sponge
Genoise sponge (also called Genoese or Genovese cake) is a classic European sponge cake that’s incredibly fluffy and light-as-air! Slice into layers and add any filling of your choice to create a delicious layer cake! Ingredients : Dry Ingredients 1 cup cake flour ⅔ cup sugar ¼ teaspoon salt Wet Ingredients 4 eggs – room …